The menu at Anton & Michel is complemented by one of the Northern California's finest, award-winning wine lists with more than 800 selections. The emphasis is on verticles of California Cabernet Sauvignons, Meritages, and Clarets from the Bordeaux region of France. Also featuring fabulous offerings from notable California vintners such as Talbott, Chalone, Bernardus, Meador Estate, Grgich Hills, Cakebread, Kistler, Trefethen, Sonoma-Cutrer, Far Niente, Williams-Selyem, Wes-Mar, David Bruce, Georis, Matanzas Creek, Frog's Leap, Groth, Jordan, Silver Oak, Diamond Creek, Spottswoode, Château Montelena, Kathryn Kennedy, Ridge, Caymus, Shafer, Heitz, Stag's Leap, Beringer, Beaulieu, Robert Mondavi, Joseph Phelps, Dominus, and Opus One.