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To Go Menu

Salads

Carmel Valley Mixed Greens	3.95
Ranch or Balsamic Vinaigrette

Caesar Salad	6.95
aged parmesan and sourdough garlic croutons
with marinated chicken breast or charbroiled prawns	9.95

Greek Salad	8.95
served on a bed of organic baby greens with marinated calamari, bay shrimp, kalamata olives,and artichokes,topped with Feta cheese

Bay Shrimp Louie Salad	9.75
hard boiled eggs, tomatoes, cucumbers and classic Louie dressing

Fresh Fish Salad	12.95
Your Choice of todays selection served on baby orangic greens with a raspberry vinaigrette

Appetizers

Fresh Oysters on the half shell	half dozen 7.95
Eastern or Pacific, Ask your server for today selection	full dozen 14.95

Fresh Manila Clams or P.E.I. Mussels	Clams 8.95
steamed in garlic, shallots, white wine,butter clam broth parsley	Mussels 7.25

Peel & Eat Shrimp	10.95
bowl of large steamed shrimp in a garlic,shallots,and white wine butter broth with spicy cocktail sauce

Seafood Cocktails

Bay Shrimp 5.95

Jumbo Prawns 7.50

Baked Brie & Roasted Garlic

7.95

Grilled Flaherty's Crab Cakes	6.95
Dungeness crab meat, onions, bell pepper,and sourdough bread crumbs garnished with black bean salsa accompanied with a basil caper remoulade

Castroville Artichoke	5.75
(hot or cold) served with a Dijon white wine mayonnaise

Local Fried Calamari	9.25
Rings and tenticles,dusted in seasoned flour and deep fried. Served with basil caper remoulade and homemade cocktail sauce

Sandwiches
Choice of clam chowder or green salad 2.25 additional
All sandwiches served with your choice of cole slaw or french fries

Cajun Marinated Catfish	7.95
grilled, served with pickle onions, sprouts, and tomato on a sesame seed roll

Calamari Jack Burger	7.75
Grilled local calamari steaks, jack cheese, garnished with dill pickle, tomato, and red onion on a sweet roll

Marinated Chicken Breast	6.95
charbroiled, served with avocado and Jack cheese on a sweet roll

Grilled Veggie Sandwich	8.95
fresh eggplant, zucchini, roasted red pepper, sprouts, onion and smoked gouda cheese on a sesame seed roll

Charbroiled Hamburger	6.75
half pound of choice ground beef charbroiled to your taste garnished with dill pickle, tomato and red onions add choice of Jack or cheddar cheese .75

Dungeness Crab or Bay Shrimp Louie Sandwich	shrimp 9.95
Iceberg lettuce,tomato,and celery in a classic Louie dressing on seame seed roll with fruit	crab 17.95

Specialties
Choice of clam chowder or green salad 2.25 additional

Flaherty's Famous Lazy Man's Cioppino	11.95
prawns, bay scallops, fish, clams, mussels, and calamari simmered in a flavorful saffron tomato stock

Fresh Cajun Spiced Catfish	19.95
Farmed raised filet marinated and grilled. complimented with mango red pepper chutney.

Grilled Crab Cakes	9.95
a Flaherty's tradition served with a basil caper remoulade

Poor Man's Abalone	8.95
tender calamari steak sauteed abalone style

The Captain's Platter	9.95
piled high fried prawns, calamari and local snapper with fries and cole slaw

Fish & Chips	8.95
local pacific snapper fillets deep fried with fries and cole slaw

Fried Tiger Prawns	10.95
light Oriental breading with a tangy orange dipping sauce

Local Fried Calamari & Chips	8.95
Calamari tubes & tenticles dusted in a seasoned flour deep fried, and served with cole slaw and fries

Shrimp Quesadilla	10.95
Bay shrimp sauteed with mushrooms, scallions, mild green chilis, sliced black olives, and tomato salsa in a two cheese flour tortilla with rice & black beans

Snapper Cajun Rice Bowl	9.95
Grilled snapper served on a bed of Napa cabbage & peppers,rice,and black beans topped with a salsa fresca

Scampi Style Prawns Italiano	12.95
jumbo prawns sauteed with fresh garlic, shallots, capers, tomatoes, mushrooms, and artichokes in a marinara sauce on a bed of linguini topped with aged parmesan cheese

Linguini with Manila Clams	12.95
Sauteed in olive oil with fresh herbs, plump tomatoes, scallions, garlic, and shallots in a white wine butter broth

Our Famous Chowder and Salad	7.25
choice of New England or Manhattan clam chowder and a Carmel Valley mixed greens salad served with our wonderful fresh sourdough bread